Our bbq can't be boxed in - it's not Texas bbq, or North Carolina bbq, or Kansas City, or Memphis.  What we excel at is just a familiar style of backyard bbq.  It's no more complicated than that.  We buy good meat, use good chili powder from New Mexico, good natural sea salt, some fresh black pepper, and then we let smoke and time do the rest.

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Boxer & Clover launched as a six-month pop-up in the East End Market to much fanfare.  We now offer catering services to the greater Orlando area.  Be sure to get on the email list to hear about occasional pop-ups.

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